Sunday, 8 December 2013

Ooey-Gooey Bars: A Family Recipe


 This is a very fun and easy holiday recipe from my Maternal grandmother.  For my Sorority Alumnae group's Christmas party, I resurrected this from the Cedar Lake Ladies Fellowship Circle Cook Book.  Enjoy!

Ooey-Gooey Bars

Crust:
  • 1 Box Butter Cake Mix
  • 2 Eggs
  • 1 Stick Butter (Softened)
  • 1 Cup Pecans (Chopped) 
Mix above ingredients. Press into lightly greased 9X13 pan.

Rest of Bars:
  • 1 Box of Confectioners Sugar
  • 1 Pack Cream Cheese (8 oz)
  • 2 Eggs
  • 1 Cup Chocolate Chips
Mix and pour over batter that's already in pan.  Cook at 350 for about 40-45 minutes.  Put chocolate chips on top while bars are still warm.  

Helpful Tips:
** Grease pan very well. They can be hard to get out.
**For easy serving, cut the bars and place them in cupcake holders.  




3 comments:

  1. OOOO!!!! I hope you use this as your link up for the MSWB cookie swap!

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    Replies
    1. I may try to post peanut butter fudge and pralines as well in the next few weeks. Stay tuned :)

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  2. Oh, these look yummy!

    I want to let you know that your blog post is listed in today's Fab Finds post at http://janasgenealogyandfamilyhistory.blogspot.com/2013/12/follow-friday-fab-finds-for-december-13.html

    Have a great weekend!

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